Crave-able Vegetables: Making Plant-Forward Center of the Plate

Learn how to prepare delicious and crave-able vegetables that students will love. Plant-forward meals are becoming more popular with children and adults. This course will explore the plant-forward trend and why Gen Z and Gen Alpha are jumping aboard.

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Overview

1
- Introduction
- Meat/Meat Alternates
- Plant Forward and Dietary Practices
- Recipe Demo: Lentil Sloppy Joe
- Recipe Demo: Cripsy Tofu
- Recipe Demo: Chickpea Sweet Potato Veggies Burger
- Nutrition of Plant-Based Eating
- Final Dish Presentation
- Crave-able Vegetables Recipes & Resources
- Post-Training Evaluation