Overview

  1. 1
    • Introduction

    • Menu Trends

    • Recipe Demo- African Chicken and Kale Stew

    • School Menu Trends

    • Recipe Demo- Glazed Latin Chicken

    • From Trends to Menu

    • Recipe Demo: Peanut Butter Blueberry Dip

    • Key Takeaways

    • Final Dish Presentation

    • Post-Training Evaluation